Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
Why 8 Top Chefs Quit the Kitchen — Thrillist
The Science of Comping — Nation’s Restaurant News
See Spot Dine: How Restaurants Are Making Room for Man’s Best Friend — The Washington Post
Restaurateurs Struggling with Wage Hike Mandates — National Restaurant Association