Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
Food Fight: Dallas Chefs Take on the Morning News — D Magazine
Forget What You See on TV: Here’s What It Really Takes to Be a Chef — The Daily Meal
It’s Toast, the New British Food Magazine — Yahoo! Food
7 Chefs on the Enduring Appeal of General Tso’s Chicken — Grub Street
Chinese Restaurant Promises Free Food to the Beautiful — The Telegraph