Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
More Women in New York Are Shaking, Stirring and Pouring — The Wall Street Journal
40% of U.S. Food Goes to Waste: One Man’s Solution — CNN
Valuable Insights from Gordon Ramsay’s AMA — RMagazine
New York Senate Votes for Bill Allowing Dogs in Outdoor Dining Areas — The New York Times
Beard Hair Net Sales Are Booming Thanks to Hipster Chef Bros — Eater
Seattle Restaurants Scramble To Pay A Higher Minimum Wage — NPR
Menu Moves: ‘Water Served Upon Request’ Rising in Popularity — Restaurant Hospitality
In Praise of the Department Store Restaurant — Racked
Banning Food Writers: Why Do Restaurant Operators Think This Is A Good Idea? — Food Republic