Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
You Don’t Need a Restaurant Empire to Be a Successful Chef — Eater
Rethinking the Modern Bartender — Lucky Peach
Danny Meyer: Restaurateurs Should Follow the Coffee Shops (VIDEO) — New York Business Journal
This Is the Reason Urban Outfitters Bought a Pizza Chain — Bloomberg Pursuits
Even Celebrity Chefs Struggle With New Restaurants in the Hamptons — The Wall Street Journal
There’s a Quiet Vegan Revolution Taking Hold in Dallas Restaurants — The Dallas Morning News