Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
Yelp Is Now Showing Restaurant Hygiene Scores — Thrillist
Annoyed by Restaurant Playlists, a Master Musician Made His Own — The New York Times
The Most Innovative Chefs in Lyon, France’s Gastronomic Capital — Wall Street Journal
Tech Cafeteria Ban? A Timeline of Mid-Market’s Boom and Bust — San Francisco Chronicle
Requiem for a Restaurant — National Review
The David Chang Restaurant Almost Nobody’s Heard of — The New York Times
We Asked Chefs: What’s Your Advice for an Aspiring Chef? — Tucson Foodie